Musings on beer, evaluating beer, and being a better judge of beer.
Saturday, August 23, 2014
Bourbon Couty - Coffee
The coffee smell with the bourbon sweetness is heavy in the nose. The warm sample goes down warm. The bourbon overpowers the coffee. The cold sample gives more of a caramel flavor and dampens the coffee tase. I definitely prefer to drink hot. This is a good late night poker game beer!